Certified Gluten-Free. Tamales are one of the most typical recipes of Mexican cuisine. They are mainly eaten for breakfast as a great way to start the day. These specially picked corn husks are a must in the preparation of this delicious dish. Treated with sulphur dioxide (added as an antioxidant).
BADIA Onion, Flakes
A gluten free product. USA: California Onion. Please recycle! Packed in USA.
Badia® Nutmeg. Enhance your favorite recipes with 0.5 oz Badia Nutmeg. This product is sourced from the kernel of a fruit that resembles an apricot. Use this gluten-free nutmeg to add a sweet and nutty flavor to your meat, soup and preserves, or to jazz up baked goods.
Badia® Oregano. Its distinctive flavor is ideal in salad dressings and as a main ingredient in tomato-based sauces, grilled meats, poultry and seafood. A gluten free product.
Badia Guajillo Chili
Guajillo Chili, Sulfites.
Badia Fajita Seasoning
Badia® Fajita Seasoning. This blend of spices with chili pepper reveals the secret behind Mexican cuisine, giving your fajitas, meats, poultry and fish a distinctive flavor. Contains no MSG. A certified gluten free product. Contains no MSG.
Dehydrated Garlic and Onion, Spices Including Chili Pepper, Salt and Tricalcium Phosphate Added to Prevent Caking.
Badia Steak Seasoning Canadian Blend
Badia® Steak Seasoning Canadian Blend. This blend of spices makes for an absolutely delicious steak as well as other meats, poultry, and sides. Contains no MSG. This product is free from gluten.
Salt, Dehydrated Garlic, Spices, Spice Extractives, and Extractives of Paprika.