Madegood Soft Baked Mini Cookies are organic, nut-free and free of most common allergens & packed with lots of nutrients from vegetables such as spinach, broccoli, carrots... also perfect these portion packs are perfect to grab-on-the-go!
Madegood Soft Baked Mini Snickerdoodle Cookies Ingredients: Gluten free flour blend* (oat flour*, tapioca starch*, ground chia seeds*), Invert cane syrup*, vegetable oils* (palm fruit oil*†, sunflower oil*), vegetable glycerin*, baking powder*, cinnamon*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt. *Organic. †Sustainable.
Madegood Soft Baked Mini Red Velvet Cookies Ingredients: invert cane syrup, gluten free flour blend, oat flour, tapioca starch, ground chia seeds, palm fruit oil*†;vanilla chips, cocoa butter, cane sugar, rice syrup solids, rice maltodextrin, vanilla extract, sunflower oil, vegetable glycerin, natural flavors, baking powder, beet powder color, cocoa powder, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt. Organic. †Sustainable.
Understanding Your Food Is Important
That’s why we’ve created a library of icons to tell you exactly what certifications & key ingredients our bites have (and don’t)!