Top shelf flavor, no jacket required. Rich and complex flavor from the perfect blend of Italian Black Truffles, Cayenne peppers and just a touch of fine Colombian honey. Made the Melinda’s way: with whole, fresh ingredients and the best peppers on the planet for people who care about those kinds of things. Food pairing suggestion: whatever you are eating right now.
Melinda's Black Truffle Hot Sauce Ingredients: Cayenne pepper mash, white vinegar, water, canola vegetable oil, fresh garlic, salt, cane sugar, onion powder, honey, grated parmesan cheese, xanthan gum, citric acid, natural flavors (truffle, butter), black truffle from Italy [black truffle juice, summer black truffle (tuber aestivum), salt, natural flavor (truffle), vegetable fiber].